Local chefs showing their love of food by getting inked

Image by Flickr user globevisions 

The Post and Courier has a fun piece on local chefs who wear their passion for food on their sleeves, tattooing their culinary credentials onto their skin.

Mentioned and photographed for the piece are Sean Brock of and Matt Russell of McCrady's as well as Lindsey Reynolds of Lucy Sweets.

Go take a look at the intricate foodie art and read about how more and more chefs are promoting their passion through tattoos.