Image by Flickr user Pabo76
Charleston's favorite neighborhood butcher shop and gourmet market has revealed their new March specials and boy oh boy, do they sound good.
The menu sports farm fresh flavors and springtime ingredients that'll get your spring fever up even higher.
Want a taste of what specials are in store? Ok, you got it.
Here's a list of all the goods from Ted's Web site:
carrot & red curry coconut soup
$3/8 oz.; $5/16 oz.
with Grilled Onions, Sauerkraut, Dill Havarti & Thousand Island Dressing – $8
honey mustard potato salad
green goddess cole slaw
seasonal fruit salad
Featured Entrees & Sides
Mushroom, Mozzarella & Salami; $9/ea
with Parma Ham, Sage, Chickpeas, Roasted Garlic & Ricotta Cream; $8/lb.
sweet chili jam & ginger shrimp
with Cilantro & Lime Vinaigrette; $13/lb
roasted grape & tarragon chicken salad
with Goat Cheese & Cracked Black Pepper Aioli; $8/lb.
israeli cous cous salad
with Apples, Radishes, Carrots, Currants & Dill-Lemon Tahini Dressing; $9/lb.
with Marcona Almonds, Mint, Shallots, Kurobuta Ham & Champagne Vinaigrette; $8/lb